Writer Lynn Hazlewood from Hudson Valley Magazine and I had a chat about my garden and the results with photos are published in the July 2009 issue of the Magazine.
Click here for the link:
http://www.hvmag.com/Hudson-Valley-Magazine/Hudson-Valley-Home/Summer-2009/Italian-Lesson/
Below is the opening for the Article.
Italian Lesson
Taking his cues from classic Italian gardens, a landscape designer uses local materials and lush plantings to create his own interpretation
By: Lynn Hazlewood Published June 17, 2009 at 10:25 AM
The kitchen garden, on the upper tier, has a more rustic, casual look than gardens closer to the house, but is laid out symmetrically, with beds edged in box. Michael Schoeller grows the classics: tons of tomatoes, heirloom potatoes, herbs, Swiss chard, lemon grass, and things we can’t get at the local farmer’s stand. Yellow Tagetes marigolds, zinnias, gourds twining over arbors, and trumpet vine trained along the fence give the garden spice, he says
Photographs by Philip Jensen-Carter
Click here for the link:
http://www.hvmag.com/Hudson-Valley-Magazine/Hudson-Valley-Home/Summer-2009/Italian-Lesson/
Below is the opening for the Article.
Italian Lesson
Taking his cues from classic Italian gardens, a landscape designer uses local materials and lush plantings to create his own interpretation
By: Lynn Hazlewood Published June 17, 2009 at 10:25 AM
The kitchen garden, on the upper tier, has a more rustic, casual look than gardens closer to the house, but is laid out symmetrically, with beds edged in box. Michael Schoeller grows the classics: tons of tomatoes, heirloom potatoes, herbs, Swiss chard, lemon grass, and things we can’t get at the local farmer’s stand. Yellow Tagetes marigolds, zinnias, gourds twining over arbors, and trumpet vine trained along the fence give the garden spice, he says
Photographs by Philip Jensen-Carter
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